Living tradition — the Alentejo in carved wood, as it has been for centuries
Summary
Adega Marel, in Amareleja, revives one of Portugal's oldest wine traditions: talha wine. A project that respects the past but works with precision to deliver authentic, textured wines full of identity.
HISTORY & POSITIONING
PHILOSOPHY
Produce wines with minimal intervention, respecting the natural rhythm of fermentation and the expression of the grape.
Amphora fermentation
Native yeasts
Extended skin contact
Minimal intervention
The wine is not corrected.
It is accompanied.
For those who want to drink wine with history — and not just consume it.
SOMMELIER'S NOTE
If you want to explore _talha_ wines with authenticity and consistency, Marel is one of the safest – and most interesting – projects in the shop.